Berry Good + Salty Tang. A fruit forward taste explosion, fueled by the lovely tang of Canadian Sea Salt.
Salt unlocks hidden flavours in chocolate and sharpens existing notes. After trying salts from around the world, the Hummingbird Chocolate Makers came across a wonderful salt crafted by Vancouver Island Salt Co., one of the few in North America that hand-harvests sea salt. The cool Pacific waters create something extraordinarily unique and delicious. They love what it does to their chocolate. Enjoy, Enjoy. It's made from single-origin Trinatario cacao, cultivated by growers in the northern Dominican Republic.