Spicy chili peppers cooked down in a bath of apple cider vinegar, ginger root, garlic and a touch of lime juice. This jam has a smooth lingering spice with a kick of flavor from all sides.
Savory sweet, acidic with balanced layers of spicy heat
L'amuse Brabander Goat Gouda, Buffarolo
Red Jalapeños, Cane Sugar, Apple Cider Vinegar, Lime Juice, Garlic, Ginger Root, Sea Salt, Pectin