Tasting notes: earthy, woody, angelica sprigs, slightly sweet, grassy, celery root, fennel fronds, flat-leaf parsley aroma, slight lemon zest acidity, very smooth bitterness.
Dillon's Angelica bitters. Being part of the parsley family, angelica offers a strong, grassy, celery-like flavour which makes it the perfect add-in to your Caesar or Bloody Mary. The lemon backdrop gives added complexity. Heighten a hard cider or mojito with these herbaceous, fresh bitters.
100mL / 3 oz bottle
Made in Niagara, Ontario.